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Bamboo shoot
/bambˈuː ʃˈuːt/
/bæmbˈuː ʃˈuːt/
Bamboo shoot
[NOUN]What is "bamboo shoot"?
Bamboo shoot, the tender and young shoot of the bamboo plant boasts a mild and delicate flavor, often described as a combination of earthy, nutty, and slightly sweet notes. Its texture is crisp yet tender, providing a satisfying crunch. Bamboo shoots are commonly used in Asian cuisine and have a long history of culinary usage in countries like China, Japan, and Thailand. They bring a unique taste and texture to stir-fries, soups, and salads, and are valued for their versatility in various dishes.
Examples
1. So it'd be like scallions, bamboo shoots, pork shoulder, pork butt.
2. Stir in the chili paste and bamboo shoots and fry it for another minute.
3. Maybe that's because it's a bamboo shoot.
4. We were very poor, and we took food from the earth: sweet potato and bamboo shoots.
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